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Watermelon Feta Salad

Watermelon Feta Salad

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Experience the refreshing taste of Watermelon Feta Salad, a vibrant and delightful dish that comes together in just 10 minutes. This simple salad combines juicy watermelon with crunchy cucumbers and creamy feta cheese, all tossed in a zesty honey lemon dressing. Perfect for summer barbecues, picnics, or as a light snack, this salad is not only visually appealing with its bright colors but also packed with vitamins and minerals. Whether enjoyed as a side dish or a light meal on its own, the combination of flavors and textures is sure to please everyone at your table.

Ingredients

Scale
  • ½ medium-sized watermelon (diced into 1" cubes)
  • 2 cups thinly sliced cucumbers
  • 1 cup crumbled feta cheese
  • ¼ cup finely chopped fresh mint
  • 2 tablespoons freshly squeezed lemon juice
  • 1 teaspoon lemon zest
  • 1 tablespoon raw honey

Instructions

  1. Prepare the Dressing: In a mixing bowl, whisk together lemon juice, lemon zest, and raw honey until smooth.
  2. Chop the Ingredients: Dice watermelon into 1-inch cubes, thinly slice cucumbers, and finely chop fresh mint.
  3. Combine Everything: In a large bowl, add diced watermelon, sliced cucumbers, crumbled feta cheese, and chopped mint. Drizzle dressing over the top.
  4. Toss and Serve: Gently toss until evenly coated in dressing. Serve immediately.

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