Raspberry Yogurt Clusters
Raspberry Yogurt Clusters are a delightful treat that combines the tangy flavor of fresh raspberries, creamy Greek yogurt, and rich dark chocolate. These easy-to-make bites are perfect for satisfying your sweet cravings without the guilt, making them an excellent choice for snacking or dessert. Whether you’re hosting a gathering or simply need a refreshing pick-me-up, these clusters offer a wonderful balance of flavors and textures. Plus, they can be made ahead of time and stored in the freezer for whenever you need a quick treat!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 clusters 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 1 cup fresh raspberries
- 1/2 cup plain Greek yogurt (5% fat)
- 1/2 teaspoon vanilla extract
- 1 tablespoon honey
- 10 ounces dark chocolate
Instructions
- Rinse raspberries under cold water and pat dry gently with a paper towel.
- In a mixing bowl, combine Greek yogurt, vanilla extract, and honey; stir until smooth.
- Carefully fold in the raspberries to maintain their shape.
- Melt the dark chocolate in a microwave-safe bowl in short bursts, stirring until fully melted.
- On a baking sheet lined with parchment paper, drop spoonfuls of the yogurt mixture and drizzle melted chocolate over each cluster.
- Freeze for at least 1 hour until set.
Nutrition
- Serving Size: 1 cluster
- Calories: 80
- Sugar: 6g
- Sodium: 5mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://thelowcarbapp.com/raspberry-yogurt-clusters/