Low Carb Broccoli Salad
Indulge in the refreshing and flavorful experience of Low Carb Broccoli Salad—a delightful medley that’s perfect for any occasion! This vibrant salad features crisp broccoli and cauliflower, complemented by a creamy dressing made from Greek yogurt and mayonnaise. With the added crunch of Turkey Bacon and a hint of sweetness from honey, each bite is a satisfying journey that will impress your family and friends. Whether as a side dish at picnics or a light meal on its own, this easy-to-make salad will become a staple in your low-carb repertoire. Enjoy it fresh or make it ahead for busy weekdays; either way, it’s sure to be a hit!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 8 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 3/4 cup plain Greek yogurt
- 1/2 cup mayonnaise
- 1/2 cup clover honey
- 2 tablespoons red apple vinegar
- 4 cups broccoli florets (chopped)
- 4 cups cauliflower florets (chopped)
- 12 slices Turkey Bacon (cooked and crumbled)
- 8 ounces Colby Jack cheese (cut into small cubes)
- 1 red onion (peeled and chopped)
Instructions
- In a medium mixing bowl, whisk together Greek yogurt, mayonnaise, honey, vinegar, salt, and pepper until smooth. Cover and refrigerate.
- In a large mixing bowl, combine broccoli, cauliflower, half of the crumbled Turkey Bacon, cheese cubes, and diced onion.
- Pour the dressing over the vegetable mixture and toss gently until well coated.
- Top with remaining Turkey Bacon before serving.
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 210
- Sugar: 8g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 20mg
Find it online: https://thelowcarbapp.com/low-carb-broccoli-salad/