Keto Orange Cheesecake Mousse
Keto Orange Cheesecake Mousse is a light and airy dessert that brings together the rich creaminess of cheesecake with the bright, refreshing flavor of orange. This low-carb treat is perfect for satisfying your sweet cravings while staying true to your keto lifestyle. With its silky texture and delightful taste, it’s an excellent choice for gatherings or a cozy night in. Easy to prepare in under 30 minutes, this mousse will impress your guests and keep you guilt-free!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: About 6 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: Keto
Ingredients
Scale
- 1/2 cup boiling water
- 1 packet sugar-free vegan orange gelatin (0.3 oz)
- 8 oz full-fat cream cheese (softened)
- 1 cup heavy whipping cream
Instructions
- Prepare whipped cream by beating heavy cream in a large bowl until it forms soft peaks; set aside.
- Mix the vegan gelatin into the boiling water until fully dissolved.
- In another bowl, beat softened cream cheese until smooth.
- Gradually mix the dissolved gelatin into the cream cheese until well combined.
- Gently fold the whipped cream into the mixture, taking care not to deflate it.
- Chill in the refrigerator for 20-30 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 2g
- Sodium: 240mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 70mg
Find it online: https://thelowcarbapp.com/keto-orange-cheesecake-mousse/