Healthy Berry Oatmeal Bars Breakfast

These Healthy Berry Oatmeal Bars Breakfast are a delightful option for any time of day! Perfect for breakfast, a snack, or even a healthy dessert, these bars offer versatility and flavor. Made with a delicious mixed berry filling from frozen berries, they feature a sweet oatmeal crust that provides the perfect texture. Easy to prepare and packed with nutrients, you’ll find these bars are a wonderful addition to your meal prep routine.

Why You’ll Love This Recipe

  • Quick and Easy: These bars come together in just 40 minutes, making them perfect for busy mornings.
  • Versatile: Enjoy them as breakfast, snacks, or even dessert. They fit any occasion!
  • Nutritious: Packed with oats and berries, these bars are rich in fiber and antioxidants.
  • Customizable: Feel free to swap out the berries or sweeteners to match your preferences.
  • Freezer Friendly: Store extras in the freezer for an easy grab-and-go option later.
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Tools and Preparation

To create these tasty Healthy Berry Oatmeal Bars Breakfast, gather your tools and set up your workspace.

Essential Tools and Equipment

  • Baking dish (9×9 inches)
  • Parchment paper
  • Small saucepan
  • Mixing bowls
  • Fork
  • Measuring cups and spoons

Importance of Each Tool

  • Baking dish: Ensures even cooking and easy removal of the bars.
  • Parchment paper: Prevents sticking and makes cleanup a breeze.
  • Mixing bowls: Allows for easy combining of ingredients without mess.

Ingredients

For the Berry Filling

  • 2 cups frozen berries (any mixture of small berries)
  • 1 Tablespoon lemon juice
  • 2 Tablespoons coconut sugar
  • 2 Tablespoons maple syrup
  • a pinch sea salt
  • 1 ½ Tablespoons tapioca starch (also known as tapioca flour)

For the Oatmeal Crust

  • 1 ¾ cups rolled oats (gluten-free if needed)
  • 1 ¼ cups almond flour (blanched)
  • ½ teaspoon baking soda
  • ⅛ teaspoon sea salt
  • ½ cup maple syrup
  • ⅓ cup coconut oil (solid at room temperature)
  • ½ teaspoon pure vanilla extract

How to Make Healthy Berry Oatmeal Bars Breakfast

Step 1: Preheat the Oven

Preheat your oven to 375 degrees Fahrenheit. Line a 9×9 baking dish with parchment paper.

Step 2: Prepare the Berries

Measure out your frozen berries. If there are large strawberries among them, remove those or cut them into quarters.

Step 3: Cook the Berry Filling

Place a small saucepan over low-medium heat. Add your berries, lemon juice, coconut sugar, maple syrup, and sea salt.
– Let the mixture warm for 5-10 minutes until it becomes soupy.
– Remove one or two tablespoons of liquid from the pot and mix it with tapioca starch until smooth. Return this mixture to the pot while stirring for about one minute. Remove from heat.

Step 4: Mix the Oatmeal Base

In a large mixing bowl, combine rolled oats, almond flour, baking soda, and sea salt.
– Add maple syrup, vanilla extract, and coconut oil.
– Use a fork to combine everything well. You may need to use your hands to mix thoroughly.

Step 5: Assemble the Bars

Reserve ½-¾ cup of the oatmeal mixture for topping. Transfer the rest into the lined baking dish and press down evenly to form a base layer.
Spread the berry mixture evenly on top of this oatmeal base.

Step 6: Top with Oatmeal Mixture

Sprinkle the reserved oatmeal mixture over the berry layer using your fingers. You can create clumps for texture.

Step 7: Bake

Place your baking dish in the oven and bake for 20-25 minutes or until you see golden edges.

Step 8: Cool and Slice

Let the bars cool completely before slicing them into squares. Store them lightly covered in the fridge for breakfast throughout the week.

How to Serve Healthy Berry Oatmeal Bars Breakfast

These Healthy Berry Oatmeal Bars are versatile and can be enjoyed in many ways. Whether you want a quick breakfast or a delightful snack, these bars fit the bill perfectly. Here are some serving suggestions to enhance your experience.

With Yogurt

  • Pair your oatmeal bars with a dollop of yogurt for added creaminess. Greek yogurt works wonderfully as it adds protein and tang.

As a Snack

  • Enjoy these bars as an afternoon snack. They are filling and provide a healthy energy boost when you need it.

With Nut Butter

  • Spread almond or peanut butter on top for an extra layer of flavor and healthy fats. This combination makes for a satisfying treat.

Crumbled Over Smoothie Bowls

  • Crumble the oatmeal bars over smoothie bowls for added texture and sweetness. This creates a delicious breakfast that is both nutritious and visually appealing.

Drizzled with Honey or Maple Syrup

  • Add a light drizzle of honey or maple syrup right before serving for an extra touch of sweetness. This is especially nice if you prefer your bars on the sweeter side.

With Fresh Fruit

  • Serve with fresh fruit like bananas or berries on the side. This adds freshness and balances out the flavors nicely.

How to Perfect Healthy Berry Oatmeal Bars Breakfast

Making the best Healthy Berry Oatmeal Bars is all about attention to detail. Here are some tips to ensure your bars turn out perfectly every time.

  • Use quality ingredients: Choose organic berries and high-quality oats to enhance flavor and nutrition.
  • Don’t skip cooling: Allow the bars to cool completely before slicing. This helps them hold their shape better.
  • Adjust sweetness: Feel free to modify the amount of maple syrup based on your taste preference.
  • Experiment with toppings: Try adding nuts or seeds on top for added crunch and nutrition.
  • Store properly: Keep the bars in an airtight container in the fridge for freshness throughout the week.
  • Cut into uniform pieces: Use a sharp knife to cut even squares, making them easier to grab for snacks or breakfast.

Best Side Dishes for Healthy Berry Oatmeal Bars Breakfast

Complementing your Healthy Berry Oatmeal Bars with side dishes can elevate your meal further. Here are some great options:

  1. Fresh Fruit Salad: A mix of seasonal fruits adds color and freshness, providing vitamins alongside your oatmeal bars.
  2. Chia Seed Pudding: Creamy chia pudding pairs well, offering additional fiber and omega-3 fatty acids.
  3. Green Smoothie: Blend spinach, banana, and almond milk for a refreshing drink that complements the sweetness of the bars.
  4. Nutty Granola: A small bowl of granola adds crunch and can be served with milk or yogurt as an extra treat.
  5. Cottage Cheese: A side of cottage cheese provides protein, making it a filling addition next to your oatmeal bars.
  6. Herbal Tea or Coffee: Enjoying a warm beverage can enhance relaxation during breakfast, perfect with oatmeal bars.
  7. Scrambled Eggs: For those wanting more protein, scrambled eggs create a balanced meal when served alongside.
  8. Oatmeal Bowl: A warm bowl of oatmeal topped with fruits can complement your berry bars beautifully for an oat-rich breakfast experience.

Common Mistakes to Avoid

Making Healthy Berry Oatmeal Bars Breakfast can be simple, but there are common pitfalls to watch out for.

  • Using the wrong type of berries: Not all berries will work well in this recipe. Stick to small frozen berries for the best texture and flavor.
  • Ignoring liquid measurements: If you don’t measure your maple syrup or coconut oil accurately, the consistency may suffer. Use precise measuring tools for best results.
  • Not letting the bars cool completely: Cutting the bars too soon can cause them to crumble. Allow them to cool fully before slicing.
  • Overbaking: Baking the bars for too long can lead to a dry texture. Keep an eye on them and remove them as soon as they turn lightly golden.
  • Skipping parchment paper: Failing to line your baking dish can make it difficult to remove the bars. Always use parchment paper for easy lifting and serving.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store your Healthy Berry Oatmeal Bars Breakfast in an airtight container.
  • They will last up to 5 days in the fridge.

Freezing Healthy Berry Oatmeal Bars Breakfast

  • Wrap each bar individually in plastic wrap before placing them in a freezer-safe bag or container.
  • They can be frozen for up to 3 months.

Reheating Healthy Berry Oatmeal Bars Breakfast

  • Oven: Preheat to 350°F and warm bars for about 10-15 minutes.
  • Microwave: Heat each bar for 20-30 seconds until warm.
  • Stovetop: Place a bar in a skillet over low heat, cover, and warm for a few minutes.

Frequently Asked Questions

Here are some frequently asked questions about Healthy Berry Oatmeal Bars Breakfast that may help you make this recipe even better!

Can I use fresh berries instead of frozen?

Yes, you can use fresh berries; however, you may need to adjust the cooking time as they release less liquid than frozen ones.

Are these oatmeal bars gluten-free?

If you use gluten-free oats and ensure all other ingredients are also gluten-free, these bars can easily be made gluten-free.

How do I customize my Healthy Berry Oatmeal Bars Breakfast?

Feel free to swap out different types of berries or add nuts and seeds for added texture and nutrition!

Can I make these bars vegan?

Yes! Simply replace honey with maple syrup or another plant-based sweetener, and ensure all other ingredients are vegan-friendly.

Final Thoughts

Healthy Berry Oatmeal Bars Breakfast are not only delicious but also versatile! You can enjoy them as breakfast, snacks, or even a healthy dessert. Feel free to customize them with your favorite fruits or toppings. Give this recipe a try—you’ll love how easy and satisfying it is!

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Healthy Berry Oatmeal Bars Breakfast

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Healthy Berry Oatmeal Bars Breakfast are a delicious and nutritious way to kick-start your day or refuel during a busy afternoon. Made with wholesome ingredients, these bars feature a sweet oatmeal crust paired with a vibrant mixed berry filling. Whether you need a quick breakfast on-the-go, a satisfying snack, or a light dessert, these bars deliver versatility and flavor in every bite. With their easy preparation and freezer-friendly nature, they are perfect for meal prep and family-friendly cooking. Just gather your ingredients, follow the simple steps, and enjoy these delightful treats any time!

  • Author: Erica
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes
  • Yield: About 12 servings 1x
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 2 cups frozen mixed berries
  • 1 ¾ cups rolled oats
  • 1 ¼ cups almond flour
  • ½ cup maple syrup
  • ⅓ cup coconut oil
  • 1 Tablespoon lemon juice
  • 2 Tablespoons coconut sugar
  • 2 Tablespoons maple syrup
  • a pinch sea salt
  • 1 ½ Tablespoons tapioca starch
  • ½ teaspoon baking soda
  • ⅛ teaspoon sea salt
  • ½ teaspoon pure vanilla extract

Instructions

  1. Preheat the oven to 375°F and line a 9×9 baking dish with parchment paper.
  2. In a saucepan over low-medium heat, combine frozen berries, lemon juice, coconut sugar, maple syrup, and salt. Cook for 5-10 minutes until soupy.
  3. Mix tapioca starch with some berry liquid until smooth; add back to the pot and stir for one minute.
  4. In a bowl, combine oats, almond flour, baking soda, salt; mix in maple syrup, coconut oil, and vanilla extract.
  5. Press most of the mixture into the baking dish as the base layer; spread the berry filling on top.
  6. Crumble remaining oat mixture over the berries and bake for 20-25 minutes until golden.
  7. Cool completely before slicing into squares.

Nutrition

  • Serving Size: 1 bar (50g)
  • Calories: 180
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 4g
  • Protein: 3g
  • Cholesterol: 0mg

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