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Easy Zero Sugar Brownies with Greek Yogurt

Easy Zero Sugar Brownies with Greek Yogurt

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Indulge in the rich, chocolaty goodness of these Easy Zero Sugar Brownies with Greek Yogurt. Perfectly moist and fudgy, these brownies are a healthier alternative to traditional recipes, making them an ideal treat for any occasion. Whether you’re hosting a family gathering or enjoying a cozy night in, these guilt-free delights will satisfy your sweet cravings without compromising on flavor. With just 10 minutes of prep time, you can whip up a batch that’s sure to impress both kids and adults alike. Plus, the versatility of the ingredients allows you to customize them based on your preferences. Enjoy every bite knowing you’re treating yourself to something nutritious!

Ingredients

Scale
  • 1/2 cup chopped chocolate pieces
  • 1 cup vanilla-flavored Greek yogurt
  • 1/2 cup sweetener (such as stevia or coconut sugar)
  • 3/4 cup all-purpose flour (or gluten-free blend)
  • 1/2 cup cocoa powder
  • 1/2 teaspoon baking soda
  • 1/2 cup unsweetened almond milk
  • Optional: 1 cup chocolate chips

Instructions

  1. Preheat oven to 350°F (175°C) and grease a baking pan.
  2. In a mixing bowl, combine Greek yogurt, sweetener, and almond milk; whisk until smooth.
  3. Add flour, cocoa powder, and baking soda; mix until just combined.
  4. Fold in optional chocolate chips if desired.
  5. Pour batter into prepared pan and spread evenly.
  6. Bake for approximately 25 minutes or until a toothpick inserted comes out clean.
  7. Cool for 10 minutes before transferring to a wire rack; cut into squares and serve.

Nutrition

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