Easy Low Carb Chicken Casserole
Looking for a low-carb dinner that doesn’t compromise on flavor? This Easy Low Carb Chicken Casserole is your go-to solution! Packed with tender chicken, creamy ranch dressing, and a medley of nutritious vegetables, this casserole is both satisfying and healthy. With just 30 minutes from prep to table, it’s perfect for busy weeknights or family gatherings. Customize it with your favorite veggies and enjoy a hearty meal that aligns with your dietary goals. Plus, it’s freezer-friendly, making it an ideal choice for meal prep!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 cups diced or shredded cooked chicken breast
- 3 cloves minced garlic
- 1 cup ranch dressing
- 1 cup shredded mozzarella cheese (divided)
- 1 cup shredded cheddar cheese (divided)
- 5 cups broccoli florets
- 1 pound thawed frozen spinach, well-drained
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the chicken, garlic, ranch dressing, half each of the mozzarella and cheddar cheeses, broccoli florets, and spinach. Mix until well combined.
- Transfer the mixture to a baking dish and spread evenly. Top with the remaining mozzarella and cheddar cheeses.
- Bake for about 15 minutes or until the cheese is bubbly and lightly golden.
- Allow to cool slightly before serving.
Nutrition
- Serving Size: 1/4 of casserole (approximately 250g)
- Calories: 350
- Sugar: 3g
- Sodium: 880mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 95mg
Find it online: https://thelowcarbapp.com/easy-low-carb-chicken-casserole/