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Crack Chicken Recipe

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This Crack Chicken Recipe is the ultimate comfort food that will quickly become a staple in your kitchen. Featuring tender, juicy chicken breasts smothered in a creamy mixture of cheese and ranch seasoning, and topped with crispy turkey bacon, this dish is bursting with flavor. Perfect for weeknight dinners or casual get-togethers, it’s low-carb and keto-friendly without compromising on taste.

Ingredients

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  • 4 slices thick cut turkey bacon (diced)
  • 4 boneless skinless chicken breasts (pounded to ¼-inch thickness)
  • 4 ounces cream cheese (softened)
  • 4 ounces shredded cheddar cheese
  • Seasonings: garlic powder, onion powder, dried dill weed, chives
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F.
  2. Grease a 9×13 baking dish.
  3. Cook diced turkey bacon in a skillet until crispy; set aside.
  4. Sauté chicken breasts in the same skillet until golden brown on both sides.
  5. Mix cream cheese with garlic powder, onion powder, dill weed, and chives in a bowl.
  6. Arrange chicken in the baking dish; spread cream cheese mixture over each breast.
  7. Top with crispy bacon and shredded cheddar cheese.
  8. Bake uncovered for about 15 minutes until chicken is cooked through.

Nutrition

Find it online: https://thelowcarbapp.com/crack-chicken-recipe/

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