Applesauce Cake
Indulge in the delightful experience of making an Applesauce Cake—a moist and flavorful dessert that’s perfect for any occasion. This easy-to-follow recipe combines wholesome ingredients to create a cake that is not only delicious but also healthier than traditional options. The natural sweetness from applesauce, complemented by warm spices like cinnamon, makes it a family favorite. Whether you’re serving it as a snack, dessert, or even breakfast, this versatile cake is sure to impress both kids and adults alike. With optional add-ins like raisins or nuts, you can customize it to suit your taste. Enjoy a slice of comfort with every bite!
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: Serves about 8 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup applesauce
- 1/2 cup water
- 3 tbsp oil (or additional applesauce)
- 2 tsp pure vanilla extract
- 1 tbsp white vinegar
- 1 1/2 cups flour (white, spelt, or oat)
- 1/3 cup sugar
- 3/4 tsp salt
- 3/4 tsp baking soda
- 3/4 tsp baking powder
- 1/4 tsp cinnamon (optional allspice)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, whisk together applesauce, water, oil (or additional applesauce), vanilla extract, and white vinegar.
- Gradually mix in flour, sugar, salt, baking soda, baking powder, and spices until just combined.
- Pour the batter into a greased or lined 8-inch round pan.
- Bake for about 18 minutes or until a toothpick inserted in the center comes out clean.
- Let cool before slicing and serving.
Nutrition
- Serving Size: 1 slice - approx. 70g
- Calories: 150
- Sugar: 8g
- Sodium: 160mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://thelowcarbapp.com/applesauce-cake-3/