Air Fryer Squash

This easy Air Fryer Squash recipe is a fantastic way to enjoy fresh yellow squash, ready in just 10 minutes! Perfect as a side dish for any meal, this dish features crispy edges and tender interiors, making it an irresistible addition to your table. Whether you’re hosting guests or preparing a weeknight dinner, this flavorful recipe stands out with its simple ingredients and quick preparation.

Why You’ll Love This Recipe

  • Quick and Easy: This recipe takes only 10 minutes from start to finish, making it ideal for busy nights.
  • Healthy Option: Packed with vitamins and low in calories, air-fried squash is a nutritious choice.
  • Versatile Side Dish: Pairs well with various main courses, from grilled chicken to vegetarian meals.
  • Crispy Texture: The air fryer gives the squash a delightful crunch without excess oil.
  • Flavorful Seasoning: A blend of Italian seasoning and parmesan adds a delicious depth of flavor.

Tools and Preparation

To prepare this Air Fryer Squash, you’ll need a few essential tools. Having the right equipment makes the cooking process smoother and more enjoyable.

Essential Tools and Equipment

  • Air fryer
  • Knife
  • Cutting board
  • Mixing bowl
  • Cooking spray

Importance of Each Tool

  • Air fryer: This tool cooks food quickly while ensuring you get that crispy texture without deep frying.
  • Knife: A sharp knife allows for easy cutting of the squash into even cubes for uniform cooking.
  • Mixing bowl: Essential for tossing the squash with oil and seasonings evenly before cooking.
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Ingredients

For the Squash

  • 3 medium yellow squash (about 4 cups, cubed)

For the Seasoning

  • spray olive oil
  • 1 teaspoon Italian seasoning
  • salt and pepper to taste

For the Topping

  • 3 heaping tablespoons grated parmesan

How to Make Air Fryer Squash

Step 1: Prepare the Squash

  1. Quarter the squash into small cubes.
  2. Spray with olive oil and add Italian seasoning along with salt and pepper to taste.

Step 2: Add Parmesan Cheese

  1. Ensure the squash is evenly coated with oil.
  2. Toss it gently with the parmesan cheese until evenly distributed—avoid overmixing.

Step 3: Preheat the Air Fryer

  1. Preheat your air fryer for 3 minutes at 390 degrees F.
  2. Carefully place a liner in the basket before adding the squash in an even layer.

Step 4: Air Fry the Squash

  1. Cook for 5 minutes, then toss.
  2. Continue to cook for an additional 4-5 minutes until the parmesan has begun to brown and the squash is tender.

Cooking note: Yellow squash tends to have more moisture than zucchini, so expect a total cooking time of about 10-12 minutes compared to zucchini’s 8-10 minutes. Enjoy your delicious Air Fryer Squash!

How to Serve Air Fryer Squash

Air Fryer Squash makes a versatile side dish that can complement various meals. Whether you’re hosting a dinner party or enjoying a casual family meal, here are some creative serving suggestions to elevate your dining experience.

Pair with Grilled Chicken

  • Tender grilled chicken breasts pair beautifully with the crispy texture of air-fried squash, adding protein and flavor to your plate.

Serve with Quinoa Salad

  • A refreshing quinoa salad mixed with herbs and vegetables can balance out the rich flavors of the squash, creating a wholesome meal.

Add to Pasta Dishes

  • Tossing air-fried squash into pasta dishes enhances both nutrition and taste. Consider mixing it with olive oil, garlic, and herbs for an Italian flair.

Top on Tacos

  • Use air fryer squash as a topping for tacos. Its crispy texture adds an unexpected crunch that pairs well with savory fillings like grilled beef or turkey.

Incorporate in Grain Bowls

  • Create a hearty grain bowl by layering air-fried squash over brown rice or farro, topped with avocado and a drizzle of tahini dressing for added creaminess.

How to Perfect Air Fryer Squash

To achieve the best results when preparing Air Fryer Squash, consider these helpful tips.

  • Cut Evenly: Ensure all squash pieces are cut to similar sizes so they cook evenly, giving you consistent texture throughout.

  • Preheat the Air Fryer: Always preheat your air fryer before adding the squash. This ensures it cooks quickly and crisps up nicely.

  • Don’t Overcrowd: Avoid overcrowding the basket; this allows hot air to circulate properly for even cooking and crispiness.

  • Experiment with Spices: Feel free to mix up spices beyond Italian seasoning. Try chili powder or smoked paprika for different flavor profiles.

  • Check for Doneness: The cooking time may vary based on your air fryer model. Always check if the squash is tender and lightly browned before removing it.

Best Side Dishes for Air Fryer Squash

Air Fryer Squash can be complemented by various side dishes that enhance its flavors. Here are some fantastic options to consider:

  1. Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic provide a comforting side that pairs well with crispy squash.

  2. Roasted Asparagus: Lightly seasoned roasted asparagus adds a fresh crunch while balancing the rich flavors of the squash.

  3. Couscous Salad: A light couscous salad mixed with fresh vegetables brings brightness to your meal while offering a fluffy texture.

  4. Steamed Broccoli: Nutrient-rich steamed broccoli is not only healthy but also offers a vibrant color contrast on your plate alongside squash.

  5. Sweet Potato Fries: Crispy sweet potato fries add sweetness and texture that complements the savory notes of air-fried squash beautifully.

  6. Cauliflower Rice: Light and fluffy cauliflower rice serves as an excellent base for any main dish while keeping the meal low in carbs.

  7. Brussels Sprouts: Roasted Brussels sprouts deliver a nutty flavor that pairs perfectly with the delicate taste of air-fried squash.

  8. Chickpea Salad: A protein-packed chickpea salad adds heartiness and freshness, making it an ideal companion for your air fryer creation.

Common Mistakes to Avoid

When making Air Fryer Squash, avoiding common pitfalls can enhance your dish’s flavor and texture.

  • Overcooking the squash – Cooking for too long can make the squash mushy. Keep an eye on the time and check for tenderness.
  • Not preheating the air fryer – Skipping this step can lead to uneven cooking. Always preheat your air fryer to ensure a crispy finish.
  • Using too much oil – Excessive oil can make the squash greasy. A light spray is enough to achieve a crispy texture without sogginess.
  • Ignoring seasoning – Lack of seasoning can result in bland squash. Make sure to season well with salt, pepper, and herbs before cooking.
  • Crowding the basket – Overloading the air fryer basket prevents proper air circulation. Cook in batches if necessary for better results.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • Use within 3-4 days for best taste and quality.

Freezing Air Fryer Squash

  • Place in a freezer-safe bag or container.
  • Freeze for up to 2 months. Thaw before reheating for ideal texture.

Reheating Air Fryer Squash

  • Oven – Preheat to 375°F and reheat for about 5-10 minutes until warm and crisp.
  • Microwave – Heat in short intervals of 30 seconds if you’re in a hurry, but expect softer results.
  • Stovetop – Sauté briefly in a pan over medium heat until warmed through, adding a bit of oil if desired.

Frequently Asked Questions

Here are some common questions about making Air Fryer Squash.

What types of squash work best in an air fryer?

You can use various types of squash, but yellow squash works particularly well due to its moisture content and texture.

How do I know when my Air Fryer Squash is done?

Look for a tender texture and slightly browned parmesan on top as indicators that it’s ready!

Can I use different seasonings for Air Fryer Squash?

Absolutely! Feel free to experiment with spices like garlic powder or paprika to customize the flavor.

Is Air Fryer Squash healthy?

Yes! This dish is low in calories and a great way to add vegetables to your meals while keeping things tasty.

Final Thoughts

This easy Air Fryer Squash recipe offers a delightful combination of crispy edges and tender goodness. It’s perfect as a side dish or even as a snack! Customize it by adding your favorite spices or cheeses to make it your own.

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Air Fryer Squash

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Enjoy this quick and delicious Air Fryer Squash recipe that’s ready in just 10 minutes! Try it today for a healthy side dish!

  • Author: Erica
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Yield: Serves 4
  • Category: Side Dish
  • Method: Air Frying
  • Cuisine: American

Ingredients

Scale
  • 3 medium yellow squash (about 4 cups, cubed)
  • Spray olive oil
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 3 heaping tablespoons grated parmesan

Instructions

  1. Quarter the squash into small cubes.
  2. Spray with olive oil and sprinkle with Italian seasoning, salt, and pepper.
  3. Toss gently to coat the squash evenly.
  4. Preheat the air fryer at 390°F for 3 minutes.
  5. Place the squash in the air fryer basket in an even layer.
  6. Cook for 5 minutes, toss, then cook for an additional 4-5 minutes until tender and lightly browned.

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 2g
  • Sodium: 200mg
  • Fat: 6g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 3g
  • Protein: 5g
  • Cholesterol: 10mg

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