Cottage Cheese Chicken Salad with Banana Peppers

This Cottage Cheese Chicken Salad with Banana Peppers is the perfect high-protein meal for any occasion. Whether you’re looking for a quick lunch, a satisfying dinner, or a healthy snack, this salad meets all your needs. Packed with flavor and nutrition, it combines creamy cottage cheese with zesty banana peppers and tender rotisserie chicken. It’s a delightful dish that is both low-carb and low-calorie, making it suitable for various diets.

Why You’ll Love This Recipe

  • High in Protein: This chicken salad provides an impressive 24.7 grams of protein per serving, thanks to the inclusion of rotisserie chicken and cottage cheese.
  • Quick and Easy: With a prep time of just 15 minutes, you can whip up this delicious salad in no time.
  • Versatile Flavor: The combination of banana peppers and onions adds a unique kick that elevates the overall taste.
  • Low-Carb Delight: With only 6 grams of carbs per serving, this salad fits perfectly into low-carb meal plans.
  • Customizable Ingredients: Feel free to modify the ingredients based on your preferences or what you have on hand.

Tools and Preparation

To make this Cottage Cheese Chicken Salad with Banana Peppers, you will need some basic kitchen tools. These items make the preparation process smoother and more efficient.

Essential Tools and Equipment

  • Food processor
  • Large mixing bowl
  • Cutting board
  • Sharp knife

Importance of Each Tool

  • Food processor: This tool ensures that your cottage cheese blends smoothly, creating a creamy base for the salad.
  • Large mixing bowl: A spacious bowl allows for easy mixing of all ingredients without spilling.
  • Cutting board: Having a dedicated surface makes chopping vegetables safe and efficient.
  • Sharp knife: A sharp knife ensures precise cuts for all ingredients, enhancing texture in your salad.

Ingredients

For the Chicken Salad

  • 1 cup rotisserie chicken, chopped into small chunks
  • 1/2 cup low-fat (2% milkfat) cottage cheese, blended smooth
  • 1/4 cup jarred banana peppers (mild or spicy), diced
  • 1/4 cup red onion, diced
  • 1/4 cup celery, diced
  • 2 tablespoons green onion, thinly sliced
  • 1/2 teaspoon Dijon or spicy mustard
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt and pepper

How to Make Cottage Cheese Chicken Salad with Banana Peppers

Step 1: Blend Cottage Cheese

In a food processor, pulse together the cottage cheese, mustard, garlic powder, salt, and pepper. Blend until smooth to create a creamy dressing.

Step 2: Combine and Serve

In a large mixing bowl, combine the blended cottage cheese mixture with the chopped chicken, banana peppers, red onion, celery, and green onion. Stir until everything is well combined. Taste the salad and adjust seasonings if necessary. You can serve immediately or store it in the fridge until ready to enjoy.

How to Serve Cottage Cheese Chicken Salad with Banana Peppers

Cottage Cheese Chicken Salad with Banana Peppers is a versatile dish that can be served in various ways to suit your meal preferences. Whether you’re looking for a light lunch or a hearty dinner, these serving ideas will elevate your dining experience.

On a Bed of Greens

  • Serve the salad over mixed greens for a fresh and crunchy base.
  • Use spinach, arugula, or romaine for added texture and nutrients.

In a Wrap

  • Spread the chicken salad onto a whole wheat wrap.
  • Add extra veggies like lettuce and tomatoes for a satisfying meal on-the-go.

With Whole Grain Crackers

  • Pair the salad with whole grain crackers for a fun snack.
  • The crunch of the crackers complements the creamy texture of the salad.

Stuffed in Avocado Halves

  • Hollow out an avocado and fill it with the chicken salad.
  • This adds healthy fats and makes for an eye-catching presentation.

As a Sandwich

  • Use your favorite bread to make a sandwich with the chicken salad.
  • Add lettuce and tomato slices for extra flavor and crunch.

How to Perfect Cottage Cheese Chicken Salad with Banana Peppers

To enhance your Cottage Cheese Chicken Salad with Banana Peppers, keep these helpful tips in mind. They will ensure your dish is bursting with flavor and texture.

  • Choose quality ingredients: Opt for fresh vegetables and high-quality rotisserie chicken for better taste.
  • Adjust spice levels: Experiment with different types of banana peppers to control heat according to your preference.
  • Blend cottage cheese thoroughly: Ensure the cottage cheese is blended until smooth to create a creamy consistency.
  • Chill before serving: Letting the salad sit in the fridge for about 30 minutes allows flavors to meld beautifully.
  • Add herbs: Consider adding fresh herbs like dill or parsley for an extra layer of flavor.

Best Side Dishes for Cottage Cheese Chicken Salad with Banana Peppers

Pairing side dishes with Cottage Cheese Chicken Salad can enhance your meal. Here are some great options that complement this dish perfectly.

  1. Steamed Vegetables: Lightly steamed broccoli or carrots add color and nutrients without overwhelming flavors.
  2. Quinoa Salad: A light quinoa salad offers additional protein and fiber, making it more filling.
  3. Sweet Potato Fries: Crispy sweet potato fries provide a delicious contrast in texture and add sweetness to your meal.
  4. Fruit Salad: A refreshing fruit salad brings brightness and balances out savory flavors beautifully.
  5. Coleslaw: A tangy coleslaw adds crunch and pairs well with the creaminess of the chicken salad.
  6. Garlic Bread: Warm garlic bread makes for a comforting side, perfect if you’re serving this dish at dinner.

Common Mistakes to Avoid

When making Cottage Cheese Chicken Salad with Banana Peppers, avoiding common mistakes can enhance the flavor and texture of your dish.

  • Over-blending the cottage cheese: Blending too long can make it too liquid. Blend just until smooth for the best consistency.
  • Ignoring seasoning adjustments: Not tasting before serving can lead to a bland salad. Always taste and adjust salt and pepper to enhance flavor.
  • Using stale ingredients: Freshness matters! Ensure your vegetables are crisp and the chicken is fresh for optimal taste.
  • Not letting it chill: Serving immediately may miss out on flavors melding. Allowing it to chill for at least 30 minutes enhances taste.
  • Skipping the green onion: This adds a fresh kick. Don’t omit it; instead, add more if you love that flavor!

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • The salad lasts up to 3 days in the fridge.

Freezing Cottage Cheese Chicken Salad with Banana Peppers

  • Freezing is not recommended due to texture changes in cottage cheese after thawing.

Reheating Cottage Cheese Chicken Salad with Banana Peppers

  • Oven: Preheat to 350ยฐF (175ยฐC) and warm covered for about 10 minutes.
  • Microwave: Heat in short bursts, stirring between intervals until warmed through.
  • Stovetop: Use a non-stick skillet over medium heat, stirring gently until heated.

Frequently Asked Questions

If you have questions about making Cottage Cheese Chicken Salad with Banana Peppers, you’re not alone. Here are some common inquiries:

Can I use other types of cheese?

Yes! You can experiment with different cheeses like Greek yogurt or ricotta for varied flavors.

How can I customize this recipe?

Add chopped bell peppers, avocado, or nuts for extra crunch and nutrients.

Is this salad suitable for meal prep?

Absolutely! It stays fresh for several days, making it perfect for meal prepping.

What can I serve with this salad?

Pair it with whole grain bread or a side of veggies for a complete meal.

Final Thoughts

Cottage Cheese Chicken Salad with Banana Peppers is a delightful blend of flavors and textures that makes it a versatile dish for any occasion. Feel free to customize it with your favorite ingredients, ensuring every bite offers something new and satisfying.

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Cottage Cheese Chicken Salad with Banana Peppers

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Cottage Cheese Chicken Salad with Banana Peppers is a delightful and nutritious dish that combines creamy cottage cheese, tender rotisserie chicken, and zesty banana peppers. This high-protein salad is perfect for quick lunches, satisfying dinners, or healthy snacks. With its low-carb profileโ€”only 6 grams of carbs per servingโ€”it’s an excellent choice for various diets. The addition of fresh vegetables like red onion and celery adds crunch, while the creamy dressing ties it all together. This easy-to-make salad takes just 15 minutes to prepare, making it ideal for busy weeknights or meal prep.

  • Author: Erica
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: Serves 2
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Ingredients

Scale
  • 1 cup rotisserie chicken, chopped
  • 1/2 cup low-fat cottage cheese
  • 1/4 cup jarred banana peppers, diced
  • 1/4 cup red onion, diced
  • 1/4 cup celery, diced
  • 2 tablespoons green onion, sliced
  • 1/2 teaspoon Dijon mustard
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  1. In a food processor, blend cottage cheese with mustard, garlic powder, salt, and pepper until smooth.
  2. In a large bowl, combine the blended cottage cheese mixture with chicken, banana peppers, red onion, celery, and green onion. Stir well.
  3. Taste and adjust seasonings if needed; serve immediately or refrigerate until ready.

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 1g
  • Protein: 24.7g
  • Cholesterol: 70mg

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