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90 Second Keto Bread

90 Second Keto Bread

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Looking for a quick and delicious low-carb bread option? This 90 Second Keto Bread is the perfect solution! Ready in just two minutes, this microwave-friendly recipe is ideal for those on a keto diet or anyone looking to reduce their carb intake. With simple ingredients like almond flour and eggs, you can enjoy a versatile bread that works great for sandwiches, toast, or as a standalone snack. Plus, it’s easy to customize with your favorite herbs and spices. Say goodbye to traditional bread and hello to this fluffy, satisfying alternative that fits seamlessly into your healthy lifestyle!

Ingredients

Scale
  • 3 tablespoons almond flour
  • 1 egg
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 tablespoon butter (melted)

Instructions

  1. In a microwave-safe bowl, combine almond flour, egg, baking powder, salt, and melted butter. Mix thoroughly with a fork or whisk until smooth.
  2. Microwave the mixture on high for precisely 90 seconds.
  3. Carefully remove the bowl from the microwave and let it cool slightly before slicing in half.
  4. For added flavor, optionally fry the sliced bread in a skillet with butter until golden brown.

Nutrition

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