3 Ingredient Sugar Free Peanut Butter Cookies
Indulge in the simplicity and deliciousness of 3 Ingredient Sugar Free Peanut Butter Cookies. These delightful treats combine the rich flavor of peanut butter with a sugar alternative, making them the perfect option for satisfying cravings without any added sugars. Quick to prepare and bake, this recipe is ideal for busy days or when you’re looking for a guilt-free dessert. With just three ingredients and minimal prep time, these cookies allow everyone to enjoy a sweet snack that is both wholesome and satisfying.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup Peanut Butter
- 1 cup Sugar Alternative (check for specifics)
- 1 Egg
Instructions
- Preheat your oven to 350°F (175°C) and prepare a baking sheet by greasing it or lining it with parchment paper.
- In a mixing bowl, cream together peanut butter and sugar alternative until fluffy. Add the egg and mix until combined.
- Form dough into balls using a cookie scoop, placing them on the prepared baking sheet about two inches apart.
- Flatten each dough ball and create a crisscross pattern with a fork.
- Bake for 7-10 minutes or until golden brown around the edges.
- Allow cookies to cool on the baking sheet briefly before transferring them to a cooling rack.
Nutrition
- Serving Size: 1 cookie (20g)
- Calories: 37
- Sugar: 0g
- Sodium: 47mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 19mg